Why Exhibit at the 2008 Atlantic City
Food & Wine Festival?
We have created a marketplace for you to sell directly to tens of thousands
of gourmet shoppers, restaurant owners, chefs, buyers and specialty retailers. The festival is positioned to begin the start of the holiday shopping season.
Our Attendees come to buy and shop. This festval is a gated show. Admission is reasonable and brings you a highly qualified audience. Our attendees are looking for unique gifts for the holidays, new products for their kitchens, dining rooms and their pantries. Many are planning to re-model their kitchens and dining areas and are looking for to see what is available to them.
Attendees earn in the top 5% of the national income scale and are in the prime of their earning and consumption period. Our exhibitors deliver to our attendees the products they need for their gourmet life. Our show is exhibitor friendly and we make exhibiting at our show cost effective and easy. We look forward to welcoming you to this year's show.
|
"…is the best in
the industry. Colossal crowd, great venue, ...
we make money!"
Carin Froehlich,
Ingeby Farms |
"Sophisticated, knowledgeable,
motivated attendees made it a rewarding
show for us.
Motivated vendors are sure to do well."
Gary Billick,
Arcos Cutlery
|
"The Show was staffed
by a professional and concerned team who
made it an A+ event!"
Gary Braverman,
Blair's Hot Sauces |
"It was great fun.
It was a little intense when the doors opened... It was
a great marketing
tool for us.”
Penni D’Aulerio,
Cologne Avenue Cafe |
Our cookbook sold
way beyond
our expectations!”
Chef Jimmy Rubino,
Ralph’s Italian Restaurant |
“There was a lot of interest, and people were excited that a place like ours
is available.”
Kenton Nice,
Bacchus School of Wine |
